Air Fryer Buffalo Chicken Egg Rolls Recipe

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If you love bold flavors combined with a satisfying crunch, you are going to adore this Air Fryer Buffalo Chicken Egg Rolls Recipe. It’s a fabulous twist on classic egg rolls, blending tender shredded chicken tossed in tangy buffalo sauce with creamy ranch and melty mozzarella, all wrapped up in crisp, golden egg roll wrappers. The best part? Cooking them in the air fryer keeps everything wonderfully crispy without the heaviness of deep frying, making this dish a perfect snack, appetizer, or party favorite you’ll want to make again and again.

Ingredients You’ll Need

Gathering simple, fresh ingredients is key to creating the perfect balance of flavors and textures in this recipe. Each ingredient plays an essential role — from the spicy buffalo sauce to the gooey mozzarella and the optional carrots adding a delightful crunch.

• 2 cups cooked chicken, shredded: Using rotisserie chicken saves time and brings great flavor.
• 1/2 cup buffalo sauce: The star of the dish, providing that iconic spicy kick.
• 1/4 cup ranch or blue cheese dressing: Adds creaminess to mellow the heat and boost richness.
• 1 cup shredded mozzarella cheese: Melts perfectly to hold everything together and add gooey goodness.
• 1/2 cup shredded carrots (optional): Adds a fresh crunch and a pop of color for extra appeal.
• 10-12 egg roll wrappers: Crisp up beautifully in the air fryer to encase the filling.
• Olive oil spray or cooking spray: Keeps the egg rolls crisp without unnecessary oil.

How to Make Air Fryer Buffalo Chicken Egg Rolls Recipe

Step 1: Prepare the Filling

Begin by mixing the shredded chicken with buffalo sauce, your choice of ranch or blue cheese dressing, and the mozzarella cheese in a large bowl. If you want an added textural crunch, toss in the shredded carrots. Stir everything together until each piece of chicken is beautifully coated and ready to be wrapped up.

Step 2: Assemble the Egg Rolls

Place an egg roll wrapper on a clean surface with a corner pointing toward you, forming a diamond shape. This positioning makes rolling easier and neater.

Step 3: Add the Filling

Scoop about 2-3 tablespoons of the buffalo chicken mixture into the center of each wrapper.

Step 4: Roll and Seal

Fold the left and right corners over the filling, then roll the bottom corner upward tightly towards the top. To seal, dampen the top corner with a little water—this acts like edible glue to keep everything secure during cooking.

Step 5: Repeat with Remaining Wrappers

Fill and roll all the egg roll wrappers with the buffalo chicken filling until you have a beautiful batch ready to air fry.

Step 6: Preheat the Air Fryer

Set your air fryer to preheat at 375°F (190°C) for about 3 minutes. This ensures a hot, crisp cooking environment for the egg rolls.

Step 7: Prep the Air Fryer Basket

Lightly coat the air fryer basket with olive oil spray to prevent sticking and encourage even browning.

Step 8: Arrange and Spray the Egg Rolls

Place the egg rolls in a single layer, giving them room to crisp evenly. Spray the tops lightly with olive oil spray to enhance the golden crust.

Step 9: Cook Until Crispy

Air fry the egg rolls at 375°F (190°C) for 8 to 10 minutes. Flip them halfway through cooking to ensure a perfectly crispy and golden finish on all sides.

Step 10: Serve Immediately

Once cooked, remove the egg rolls from the air fryer while they are piping hot and wonderfully crispy.

Step 11: Add Dipping Sauces

Serve these irresistible egg rolls with extra buffalo sauce and ranch or blue cheese dressing for dipping. The sauces make every bite even more indulgent and flavorful.

How to Serve Air Fryer Buffalo Chicken Egg Rolls Recipe

Garnishes

A sprinkle of chopped fresh chives or green onions adds a delightful pop of color and a hint of freshness that contrasts beautifully with the spicy buffalo filling. A few celery sticks on the side can offer a classic and refreshing crunch.

Side Dishes

These egg rolls pair wonderfully with simple sides like a crisp garden salad or cool cucumber slices to balance the heat. For a heartier meal, creamy coleslaw or roasted sweet potatoes complement the bold flavors perfectly.

Creative Ways to Present

Try stacking a few egg rolls on a rustic wooden board lined with parchment paper for a casual party platter. You can also serve them alongside mini ramekins of dipping sauces, allowing everyone to customize their experience. For a fun twist, slice them diagonally and serve bite-sized pieces on skewers for easy sharing.

Make Ahead and Storage

Storing Leftovers

Leftover air fryer buffalo chicken egg rolls can be stored in an airtight container in the refrigerator for up to 3 days. Keep in mind they will be less crunchy but still delicious.

Freezing

If you want to prepare them in advance, you can freeze the assembled, uncooked egg rolls on a baking sheet until firm. Once frozen, transfer to a freezer bag and store for up to 2 months. This is perfect for quick snacks later on.

Reheating

To reheat leftover or frozen egg rolls, pop them back into the air fryer at 375°F (190°C) for 5-7 minutes until they regain their crispiness and are warmed through. Avoid microwaving if you want to keep that satisfying crunch.

FAQs

Can I use a different protein instead of chicken?

Absolutely! Shredded turkey or even cooked tofu can be excellent swaps to customize this Air Fryer Buffalo Chicken Egg Rolls Recipe to your taste or dietary needs.

What if I don’t have an air fryer?

You can bake these egg rolls in a conventional oven at 400°F (205°C) for about 15-20 minutes, turning halfway through. They won’t be quite as crispy but will still be delicious.

Can I make these egg rolls vegetarian?

Yes! Replace the chicken with shredded jackfruit or a plant-based chicken substitute and keep the buffalo sauce and cheese for that classic flavor profile.

Is it necessary to use ranch or blue cheese dressing?

Using ranch or blue cheese dressing adds creaminess that balances the spicy buffalo sauce, but you can omit it or substitute with Greek yogurt for a lighter option.

How spicy are these egg rolls?

The heat level depends on your buffalo sauce choice. Using a milder buffalo sauce makes it friendlier for sensitive palates, while a hotter sauce kicks up the spice.

Final Thoughts

This Air Fryer Buffalo Chicken Egg Rolls Recipe is a total winner if you’re craving something crispy, spicy, and downright addictive. It’s straightforward to make, fun to share, and satisfies those buffalo wing cravings in egg roll form. Trust me, once you try it, these will become your go-to appetizer for game days, parties, or any time you want a little comfort food magic with a kick!

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