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Air Fryer Nutella Stuffed Beignets Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 40 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 10-12 beignets
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: French-inspired
  • Diet: Vegetarian

Description

These Air Fryer Nutella Stuffed Beignets are a delightful twist on the classic French pastry, featuring a crispy golden exterior with a rich, melted Nutella center. Perfectly portioned and quick to prepare, these beignets are air-fried to achieve a light yet crispy texture without the need for deep frying, making them a delicious and less greasy treat for any occasion.

Ingredients

Scale

Dough Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 cup milk
  • 1 large egg
  • 1 tablespoon melted butter

Filling

  • 1/2 cup Nutella

For Finishing

  • Powdered sugar for dusting (optional)
  • Cooking oil spray

Instructions

  1. Prepare Dry Ingredients: In a mixing bowl, combine the flour, granulated sugar, salt, and baking powder thoroughly to ensure even distribution of the leavening and seasoning agents.
  2. Form the Dough: Add the milk, melted butter, and egg to the dry ingredients. Stir gently until a soft, cohesive dough forms without any dry patches.
  3. Knead the Dough: Lightly flour a clean surface and knead the dough for about one minute, until it is smooth and elastic, which helps develop a tender texture.
  4. Roll and Cut: Roll out the dough on the floured surface to approximately 1/4-inch thickness. Using a knife or cutter, cut the dough into 2-inch squares for uniform beignet sizes.
  5. Add Nutella Filling: Place a teaspoon of Nutella in the center of each square. Carefully fold each square over to create a sealed packet, pinching the edges firmly to prevent leakage during cooking.
  6. Preheat Air Fryer: Set your air fryer to 350°F (175°C) and allow it to preheat for about 3 minutes to ensure an even cooking temperature.
  7. Arrange Beignets: Place the stuffed beignets in the air fryer basket in a single layer, making sure not to overcrowd. Lightly spray the beignets with cooking oil to help achieve a crispy, golden crust.
  8. Air Fry: Cook the beignets for 8 to 10 minutes, or until they turn golden brown and puff up slightly, indicating that they are fully cooked.
  9. Cool and Serve: Remove the beignets carefully and let them cool slightly. Dust with powdered sugar if desired, then serve warm for the best texture and flavor experience.

Notes

  • Make sure to seal the edges of the beignets tightly to prevent Nutella from oozing out during air frying.
  • Do not overcrowd the air fryer basket to ensure even cooking and crispiness.
  • If desired, substitute milk with a dairy-free alternative to make the recipe lactose-free.
  • Serve immediately after dusting with powdered sugar to enjoy the best texture.
  • Be careful when biting into the beignets as the Nutella filling will be hot.

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Find it online: https://comfortkitcheneats.com/air-fryer-nutella-stuffed-beignets-recipe/