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Bunny Bait: Sweet and Crunchy Easter Snack Mix Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 12 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Bunny Bait is a festive, crunchy, and sweet snack mix perfect for Easter celebrations. This easy-to-make treat combines pretzels, cereals, salted peanuts, pastel M&M’s, and sprinkles, all coated in creamy white chocolate. It’s a delightful sweet and salty snack that kids and adults will love.


Ingredients

Scale

Dry Ingredients

  • 2 cups pretzels
  • 2 cups Honey Nut Cheerios
  • 3 cups Chex (rice or corn)
  • 1/2 cup salted peanuts
  • 1 cup pastel M&M’s (Easter M&M’s)
  • 1/2 cup pastel sprinkles

Chocolate Coating

  • 10 ounces white chocolate (Ghirardelli wafers recommended)


Instructions

  1. Melt the White Chocolate: Place the white chocolate wafers in a microwave-safe bowl and heat in 30-second increments, stirring in between, until fully melted and smooth.
  2. Mix Dry Ingredients: In a large mixing bowl, combine the pretzels, Honey Nut Cheerios, Chex cereal, salted peanuts, pastel M&M’s, and pastel sprinkles. Gently toss to distribute evenly.
  3. Combine Chocolate and Mix: Pour the melted white chocolate over the dry ingredients. Use a spatula to gently fold and coat all pieces thoroughly without breaking them.
  4. Spread and Set: Spread the coated mix evenly onto a parchment-lined baking sheet or large tray. Let it cool at room temperature until the chocolate hardens, about 20-30 minutes, or speed up the process by placing in the refrigerator for 10-15 minutes.
  5. Break and Serve: Once set, break the mix into bite-sized clusters and serve or store in an airtight container for up to a week.

Notes

  • Use good quality white chocolate for a creamy and smooth coating.
  • Be gentle when mixing to avoid crushing the cereal and pretzels.
  • For a quicker setting, refrigerate the mix after coating with chocolate.
  • Store the snack mix in an airtight container at room temperature or in the fridge during warm weather.
  • You can substitute the pastel M&M’s with regular M&M’s if desired.