Description

These Cheesy Garlic Chicken Wraps are a quick and delicious meal perfect for lunch or dinner. Featuring tender shredded chicken mixed with a blend of gooey mozzarella and cheddar cheeses, combined with garlic and spices for a savory filling. Wrapped in a warm tortilla and lightly pan-fried to golden perfection, they offer a satisfying blend of creamy, cheesy, and savory flavors with optional fresh spinach and diced tomatoes for added brightness.

Ingredients

Scale

For the Filling

2 cups cooked, shredded chicken (rotisserie works great)
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup cream cheese, softened
1/4 cup mayonnaise or sour cream
2 teaspoons garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/4 teaspoon salt (adjust to taste)
1/4 teaspoon black pepper

For Assembly

4 large tortillas or wraps
1 cup baby spinach or lettuce (optional)
1/2 cup diced tomatoes (optional)

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Instructions

Prepare the Filling: Combine shredded chicken, mozzarella, cheddar, cream cheese, and mayonnaise or sour cream in a large bowl. Mix well to create a creamy, cheesy mixture.
Add Seasonings: Add garlic powder, onion powder, paprika, salt, and black pepper to the chicken mixture. Stir until all ingredients are evenly combined for a flavorful filling.
Assemble the Wraps: Lay a tortilla flat on a clean surface. Spread one-quarter of the chicken mixture evenly in the center of the tortilla.
Add Optional Toppings: Top the chicken mixture with baby spinach or lettuce and diced tomatoes if using, for a fresh crunch and vibrant flavor.
Roll the Wraps: Fold in the sides of the tortilla, then roll tightly from one end to the other to enclose the filling securely.
Heat the Skillet: Preheat a nonstick skillet over medium heat until hot but not smoking.
Cook the Wraps: Place the wraps seam-side down in the skillet. Cook for 2 to 3 minutes on each side until the tortilla is golden brown and the cheese inside has melted.
Serve: Remove the wraps from the skillet. Slice each wrap in half and serve warm with your favorite dipping sauce.

Notes

Using rotisserie chicken saves time and adds great flavor.
You can substitute cream cheese with Greek yogurt for a lighter option.
Adjust garlic and spices according to your preference.
For a crispy exterior, press the wrap gently while cooking.
Serve with salsa, ranch, or a spicy dipping sauce for added flavor.