Description
Refreshing and fruity Frozen Cherry Cola Float Pops combine the rich flavors of cherry juice, cola, and creamy coconut cream with fresh cherries for a delightful frozen treat perfect for hot days.
Ingredients
Scale
Frozen Cherry Cola Float Pops Ingredients
- 1 cup 100% cherry juice
- 1 cup cola (regular or diet)
- ½ cup coconut cream
- 1 cup fresh cherries, pitted and chopped
- Popsicle molds
Instructions
- Mix Cherry Juice and Cola: In a mixing bowl, combine 1 cup of cherry juice and 1 cup of cola. Stir gently to blend the liquids without losing the carbonation from the cola.
- Add Coconut Cream: Fold in ½ cup of coconut cream carefully into the juice and cola mixture until fully incorporated, creating a creamy texture.
- Incorporate Fresh Cherries: Add 1 cup of pitted and chopped fresh cherries to the mixture, stirring gently to distribute them evenly.
- Fill Popsicle Molds: Pour the combined mixture into popsicle molds, filling each about three-quarters full to allow room for expansion during freezing.
- Freeze Popsicles: Insert popsicle sticks and place molds in the freezer for at least 4 to 6 hours until the pops are completely solid and ready to enjoy.
Notes
- Use diet cola for a lower-calorie version.
- Ensure cherries are properly pitted for safety and texture.
- For extra flavor, add a splash of vanilla extract before freezing.
- Allow popsicles to sit at room temperature for a minute before unmolding for easier removal.
- Use high-quality coconut cream for a richer and creamier texture.
