Description
These Lazy Cookies are a quick and easy no-bake treat combining chocolate, peanut butter, and oats for a delicious and satisfying snack. Ready in just 8 minutes, they require simple ingredients and no oven, making them perfect for a fuss-free homemade cookie fix.
Ingredients
Scale
Dry Ingredients
- 1 cup granulated sugar
- 2 tbsp cocoa powder
- 3 cups quick oats (or rolled oats)
- A pinch of salt (optional)
Wet Ingredients
- 1/2 cup unsalted butter
- 1/4 cup milk
- 1/2 cup peanut butter (creamy or chunky)
- 1 tsp vanilla extract
Instructions
- Combine Ingredients: In a medium saucepan, combine the granulated sugar, unsalted butter, milk, and cocoa powder. Stir the mixture over medium heat until it comes to a boil.
- Boil Mixture: Let the mixture boil for 1-2 minutes to ensure all the ingredients meld together, then remove the saucepan from the heat.
- Add Peanut Butter and Vanilla: Immediately stir in the peanut butter and vanilla extract until they are fully melted and the mixture is smooth.
- Mix in Oats: Add the quick oats to the saucepan and stir well to coat all the oats with the chocolate and peanut butter mixture.
- Season: If you prefer a hint of saltiness to balance the sweetness, add a pinch of salt and mix again.
- Shape Cookies: Drop spoonfuls of the blended mixture onto a baking sheet lined with parchment paper, shaping them into small cookie mounds.
- Cool and Set: Allow the cookies to cool at room temperature for about 30 minutes until they solidify. For faster setting, place them in the refrigerator.
- Serve: Once set, these no-bake Lazy Cookies are ready to be enjoyed as a quick and indulgent snack.
Notes
- Use quick oats for a softer cookie texture or rolled oats for more chewiness.
- To speed up the cooling process, refrigerate the cookies for 15-20 minutes.
- Store leftover cookies in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.
- You can substitute peanut butter with almond or cashew butter for a different nutty flavor.
- Adding a pinch of salt enhances the chocolate and peanut butter flavors, but it’s optional based on your preference.
