Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Stuffed Pizza Waffles Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 149 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes per waffle
  • Total Time: 16 minutes
  • Yield: 4 stuffed pizza waffles
  • Category: Snack, Main Course
  • Method: Waffle Maker
  • Cuisine: American/Italian Fusion
  • Diet: Vegetarian

Description

These Stuffed Pizza Waffles are a fun and delicious twist on traditional pizza, combining your favorite pizza toppings inside crispy, golden waffles. Ideal as a snack or main course, they are stuffed with mozzarella, pepperoni, pizza sauce, and optional veggies, then cooked in a waffle maker for a quick and satisfying treat perfect for breakfast, lunch, or a party appetizer.


Ingredients

Scale

Dry Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried oregano

Wet Ingredients

  • 1 cup milk
  • 2 large eggs
  • 2 tablespoons melted butter

Filling

  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup cooked pepperoni, chopped
  • 1/4 cup pizza sauce, plus extra for dipping
  • Optional: chopped bell peppers or mushrooms

Topping

  • 1/4 cup grated Parmesan cheese


Instructions

  1. Preheat and Prepare Waffle Maker: Preheat your waffle maker according to the manufacturer’s instructions and lightly grease it with cooking spray or melted butter to prevent sticking.
  2. Mix Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking powder, salt, garlic powder, and dried oregano until well combined.
  3. Mix Wet Ingredients: In a separate bowl, beat together the milk, eggs, and melted butter until smooth and combined.
  4. Combine Batter: Pour the wet ingredients into the dry ingredients and stir gently until just combined; do not overmix to ensure fluffy waffles.
  5. Assemble Waffles: Spoon a small amount of batter onto the center of each waffle section, then add a layer of shredded mozzarella, chopped pepperoni, and any optional vegetables you like. Spoon a little pizza sauce over the filling, then cover completely with more batter to encase the fillings.
  6. Cook Waffles: Close the waffle maker and cook for 4 to 6 minutes, or until the waffles are golden brown and cooked through with a crisp exterior.
  7. Finish and Serve: Carefully remove the stuffed pizza waffles from the maker, sprinkle grated Parmesan cheese on top, and serve warm with extra pizza sauce for dipping.

Notes

  • Customize these stuffed waffles with your favorite pizza toppings or create a vegetarian version by omitting pepperoni or substituting with veggies.
  • For crispier waffles, cook them an additional 1 to 2 minutes but watch closely to avoid burning.
  • Leftover waffles can be reheated in a toaster oven to maintain their crisp texture better than in a microwave.